Communication

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Design and Implementation of an evaluation survey of a Collective Information and Promotion Campaign

for European Dairy (cheese, butter & cream) in Mexico 2021 - 2023

 

PURCHASER: CNIEL Centre National Interprofessionnel de l’Economie Laitière [French National Interprofessional Centre for the Dairy Industry]

Point of contact:

CNIEL

42 rue de Châteaudun 75314 Paris Cedex 09

Attention: Isabelle Pinta-Costa

+33 1 49 70 71 38 / ipintacosta@cniel.com

CONSULTATION METHOD: Open

The deadline for receipt of applications and bids is 18 March 2020 before 12 noon.

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Design and implementation of an evaluation survey of a collective information and promotion campaign for European Cheeses in THE UNITED STATES OF AMERICA  2021 - 2023

PURCHASERS: Centre National Interprofessionnel de l’Economie Laitière [French Dairy Interbranch Organization] (CNIEL) and Association Nationale Interprofessionnelle Caprine [French Goat Dairy Interbranch Organization] (ANICAP)

Points of contact:

CNIEL                                                                          ANICAP

42 rue de Châteaudun                                                 42 rue de Châteaudun

75314 Paris Cedex 09                                                 75314 Paris Cedex 09

 

Attention: Isabelle Pinta-Costa                                Maryline Le Pape           

+33 1 49 70 71 38 / ipintacosta@cniel.com               +33 1 49 70 71 14 / mlepape@anicap.org

 

CONSULTATION METHOD: OPEN TENDER

The deadline for receipt of applications and bids is 18 March 2020 by 12 noon (UTC+1).

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Design and Implementation of an evaluation survey of a Collective Information and Promotion Campaign for European Cheeses in COLOMBIA, ECUADOR & PERU

2021-2023

 

PURCHASER: CNIEL | Centre National Interprofessionnel de l’Economie Laitière [French National Interprofessional Centre for the Dairy Industry]

Point of contact:

CNIEL

42 rue de Châteaudun

75314 Paris Cedex 09

 

Attention: Isabelle Pinta-Costa

+33 1 49 70 71 38 / ipintacosta@cniel.com

CONSULTATION METHOD: Open Tender

The deadline for receipt of applications and bids is 19 March 2020 by 12 noon (UTC+1).

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